States lure consumers with seafood branding
You've heard of Alaska King Crab and Maine Lobster. Why not Massachusetts Mackerel or maybe Cape Cod Cod? States are increasingly looking to hook consumers by branding their local seafood specialties, both to help reel in revenue and to give a boost to commercial fishermen struggling with declining stocks and tighter regulations. topix.com |
Naze: Ice, open water fishing seasons start to mix
An extended thaw and the real possibility of rain this week will speed up the transition of winter to spring fishing opportunities. topix.com |
VanDam loves bluegills - deep fried
It's not what you'd expect - the five-time Toyota Tundra Bassmaster Angler of the Year dunking black gnats and wax worms. topix.com |
Raining Fish Records in Missouri
The Missouri Department of Conservation has certified three new fishing records so far this month. topix.com |
Appeal over fishing gear
A pensioner is distraught after thieves stole a collection of fishing tackle he has collected over 30 years. topix.com |